Easier Chicken Enchiladas

2 chicken breasts, diced
2 sm. cartons sour cream
2 cans Cream of Mushroom soup
Chicken Broth
Flour tortilla shells
Cheddar cheese

Make sauce by combining sour cream, soup and a little chicken broth. Layer in 9" x 13" dish: chicken, sauce, tortilla shells, sauce, cheddar cheese. Cook for 30 minutes @ 350º. (Marcia & Paul B. introduced this to us.)

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