Miss Pat's Grape Sherbet

1 pt. grape juice
Juice of 3 lemons
3 ½ cups sugar
1 sm. can crushed pineapple
1 pt. whipping cream
Enough milk to make 1 gallon

Mix sugar, grape juice, lemon juice, and pineapple. Whip cream and add to mixture. Finish with the required amount of milk. Freeze in gallon freezer.

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