Aunt Bessie's Karo Nut Pie

Combine 1 cup sugar, 1 cup white Karo, 3 eggs, 1 tsp. salt, 1 Tbsp. flour, 1 cup pecans, and 10 slices butter melted. Pour into unbaked pie shell (I usually cover with more pecans) and bake @ 350° for 1 hour.

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